Air Fryer Frozen Potstickers (Gyoza or Dumplings)
Perfect for appetizers or snacks, these Air Fryer Frozen Potstickers (Gyoza or Dumplings) will surely become a family favorite. Deliciously filling in every bite --- and ready for serving in a flash!
Servings: 12
Calories: 5kcal
Ingredients
- 12 pcs frozen dumplings (potstickers or gyoza)
- 1 to 2 tsp oil
Instructions
- Preheat the air fryer to 200°C (375°F) for 5 minutes.
- Take the frozen potstickers directly out of the freezer and lightly brush them with oil.
- Once your air fryer is ready, arrange the frozen gyoza in the basket, making sure you keep some space between each dumpling.
- Cook for about 3 minutes.
- Turn all the potstickers to the other side using a tong with silicone.
- Cook for another 2 to 3 minutes.
- Transfer your air fryer frozen dumplings into plates.
- Serve with your favorite dipping sauce.
Notes
- Cook's Tip #1: Remember to preheat your air fryer. It makes a noticeable difference in the air-fried potstickers.
- Cook's Tip #2: Depending on the size of your air fryer, you might need to cook the frozen gyoza in batches.
- Cook's Tip# 3: Make sure you don't thaw your frozen dumplings. Take it out of the freezer only when ready to cook it.
- Cook's Tip #4: Don't forget to keep some space between each potsticker when you place them in the basket --- it helps in browning them on all sides, especially the crispy edges.
Nutrition
Calories: 5kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 5mg | Fiber: 1g | Sugar: 1g | Vitamin C: 1mg | Calcium: 1mg | Iron: 1mg