Thanks for dropping by!
My name is Neriz, and this food blog is one of my stress-relievers — a hobby. You see, I work full-time as a project manager in a Swedish bank. So, yep, TONS of stress there, but cooking and my love of food balances all that.
Here I will share with you all the recipes that I prepare at home.
Depending on the season, the ingredients are what I generally find in our local supermarket. If it’s a hard-to-find ingredient, I promise that I will provide an excellent alternative for you.
What you have here is a fusion of cuisines, a bit of this, a bit of that. But, so what? As long as the result is a delicious dish on a plate, right?
So, take a look around. I hope that you would find some favorites that would also turn out to be regulars in your own home.