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A closer shot of a piece of Nutella muffins, highlighting the swirl on top.
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Nutella Muffins Recipe

These Nutella Muffins are delicious treats that are so easy to make!  Soft muffins with the irresistible filling and swirls of Nutella, you would be reaching for one all day.  Sweet and nutty in every bite ---- simply yum!
Prep Time30 minutes
Cook Time25 minutes
Total Time55 minutes
Course: Breakfast
Cuisine: American
Servings: 10 pieces
Calories: 262kcal
Author: Neriz

Equipment

  • Weighing Scale
  • Measuring cups
  • Measuring spoons
  • Mixing bowls
  • Hand mixer
  • Muffin tins/pan
  • Muffin liners

Ingredients

  • 200 grams flour (1 & 1/4 cups)
  • 130 grams butter (1 stick + 1 heaping tablespoon), softened
  • 70 grams sugar (about 1/3 cup)
  • 4 ml vanilla extract (1 teaspoon)
  • 2 medium eggs
  • 100 ml buttermilk (1/3 cup + 2 tablespoons)
  • 8 grams baking powder (2 teaspoons)
  • 4 grams baking soda (1 teaspoon)
  • 90 grams Nutella (about 1/4 cup, heaping)
  • pinch salt
  • powdered sugar (optional), for serving

Instructions

  • Preheat your oven to 180°C (350°F), then line your muffin tins with paper.
  • Sift and combine the dry ingredients: flour, baking soda, baking powder, and salt.
  • Combine sugar and butter in another bowl.
  • Mix until creamy, then add the eggs --- one at a time.
  • Add the milk and vanilla extract, then mix to combine evenly.
  • Add the strained, dry ingredients from earlier and mix just enough to combine.
  • Place a tablespoon of the batter into each muffin tin.
  • Add about a heaping half teaspoon of Nutella on top of the batter.
  • Cover with the remaining batter.
  • Add a couple of dots of Nutella, then use a toothpick to swirl it around.
  • Place your tray of Nutella muffins in the middle of the oven for twenty to twenty-five minutes, or until a toothpick comes out clean when you insert it in one of the muffins.
  • Remove from the oven and transfer to a rack to cool.
  • Sprinkle with powdered sugar, if preferred --- then enjoy!

Notes

  • Cook's Tip:  You can add more Nutella in the filling or on the top for swirling --- if that's what you prefer.
  • Refer to the post for more tips and substitutions.

Nutrition

Calories: 262kcal | Carbohydrates: 29g | Protein: 4g | Fat: 15g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.4g | Cholesterol: 62mg | Sodium: 305mg | Potassium: 88mg | Fiber: 1g | Sugar: 12g | Vitamin A: 389IU | Calcium: 80mg | Iron: 2mg